Welcome to green -tech blog and toady we will be talking about ,the importance of growing fruits organically.
Growing fruit organically, with minimal inputs and without artificial pesticides, fungicides or herbicides will ensure the food you grow is healthy, delicious and perfectly safe to eat – after all many fruits are picked and ‘popped into the mouth’ straight from the garden, often without washing first, so it’s good to know that there are no nasty chemicals involved.
Fruit can have a reputation for being difficult to grow, but this tends to be the case where fruit trees, canes and bushes are grown on a large scale, or in close proximity to other fruits where pests and diseases can become troublesome. Growing a small amount of fruit in school grounds is less likely to attract the attention of pests and diseases.
Information about reducing pests, diseases and weeds culturally is given priority in the following chapters. In any case, don’t be put off growing fruit – most fruits are easy to grow and if you follow the advice given in this manual it will set you on the right path (and point you to other sources of fruit-growing information to expand your knowledge). For trickier subjects such as pruning, don’t be afraid to have a go, or ask an expert to help you if you feel unsure about anything.
The only downside to growing fruit is that it can take a while to produce any results, although strawberries can be cropped the same year after planting. For this reason, it makes sense to integrate fruit growing with other quick growing vegetables and flowers, which will provide almost immediate interest, whilst the fruit remains a permanent backdrop to the school garden, but becomes centre-stage at harvest time.
This sense of permanence will remain with the children as they progress through their school career – enabling them to watch the fruit trees, canes and bushes they planted flourish, as well as leaving a lovely legacy of delicious crops for future pupils.
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